À la Carte Menu

Our Menu

FRESH TASTE BUDS
STARTERS
Purple Corn Tostada
$36

Ricotta, goat cheese, beetroot and datterini.

Bruno's Scribble
$30

Culatello, Spalla Cotta, Mortadella, Culacciona.

Fresh Oysters Dozen
$59

Our selection of fresh oysters, limes.

Bread with Smoked Wagyu Butter
$13

Sonoma Signature Miche sourdough, lava salt.

Caprese Con Mozzarella Di Bufala
$12

Caprese salad with tomatoes and buffalo mozzarella.

Salt & Pepper Calamari
$18

Squid, lime, soy mayo.

Wild Mushroom Arancini
$18

Porcini purée, parmesan, basil.

Coffee Cured & Smoked Duck Breast
$25

Duck breasts, Carrot purée, silver beet.

Top Rated Dishes
MAIN COURSES
Ebony MB4 Rib Fillet Steak
$58

Truffle mash, charred baby cos, pico de gallo, pepper sauce.

Flank Steak
$35

Served medium rare, chips, house salad, mushroom sauce.

Crispy Skin Chicken
$33

Ricotta, radicchio, peach & prosciutto salad, cabernet jus.

Portobello Mushroom Gratin
$32

Feta cheese, grain salad, rocket, tomatillo sauce.

Pan Fried Barramundi
$36

Barley, quinoa, grilled zucchini, corn & tomato salsa.

Beer Battered Fish & Chips
$33

Atlantic cod fillet, chips, salad, tartare, lemon.

Blue Eyed Cod
$49

Mussels, lobster bisque, heirloom tomato & summer herbs.

Striped Bass with Chilli Crisp & Peanut
$38

Bass, cabernet jus, peanut.

Recommendations
DESSERTS
Salted Caramel Tart
$16

Salted caramel custard tart, vanilla ice-cream, almond biscuit.

Basque cheesecake
$17

Puff pastry, poached rhubarb, cheesecake mousse, vanilla ice-cream.

Red Cheese Mousse
$18

Cheese mousse, hazelnut & chocolate snow, strawberry, lemon gel.

Warm Apple Cake
$18

Apple, sorbet, brown butter, puff pastry.

Affogato Frangelico
$15

Vanilla ice cream, hazelnut flavoured liqueur & espresso.

Cheese Platter
$29

Served with quince paste, fresh fruits, lavosh & gluten free crisp wafers.

Lemon Pie with Basil and Lime Sorbet
$12

Lemon, lime sorbet and basil.

Classic Tiramisù
$15

Espresso-soaked ladyfingers, whipped cream, mascarpone.

Online Reservation

Book A Table

*Powered by OpenTable

Close
Wir nutzen Cookies und andere Technologien, damit unsere Seite zuverlässig und sicher läuft, wir deren Performance auf dem Schirm behalten und um Ihnen relevante und personalisierte Inhalte zu zeigen.
Close